Bits of my Week
October 21, 2012
Red Dragon Roll from Whole Foods
Homemade Buttermilk Biscuit with Bacon Jam
Louis Jadot Chardonnay
Cute Little Tea Cup I Found Thrifting
Pumpkin Beer Time!
Blue Points
Gabbiano Chianti Classico
D’artagnan Black Truffle Butter
Sea Bass en Papillote
New Use For Some Old Wine Bottles and Vintage Glasses
Skirt Steak with Smoked Blue Cheese and Caramelized Onion Sauce
*Sorry the pics are so small! I used a new app on my phone to take them. Obviously that was not a good idea!
4 Comments
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Hi, I don’t know if you realize it but your site is not working properly! I searched your site and wanted your recipe for Frozen Hibiscus Margaritas. All your back recipes do not function up and down and are so very very slow, it is impossible to use when searching. The current day only works as it should. It won’t print out or copy and paste. Please fix it, there are a few recipes I an interested in trying.
Thank you!
Thanks so much for letting me know! I am checking with WordPress know to see what the problem is. Hopefully the site will be back to running normally very shortly
I just checked, it seems like the site is working properly.
Omygoodness. Discovering truffle butter was probably one of the best moments of my life. A company called Truffle Hunter do black and white truffle butter. It is amazing. I am glad to see truffle butter on a fellow blogger’s page.